With harvest season fast upon us, farmer’s markets and other venues are filled with fresh produce just waiting to be snatched up at bargain prices. Baskets of peaches, apples, green beans, and other locally grown bounty are available at often a fraction of their off-season price. But even when you pick up that giant basket of peaches from the local farmer’s market, get it home, eat a few over the next couple of days, maybe make a peach cobbler or two, often a significant portion of the contents … [Read more...]