One of the most amazing changes our family has made over the years has been switching to home-made whole wheat bread using flour we grind ourselves. Not only is it so much healthier than stale store-bought bread using flour processed and stripped of most nutrients, but it tastes better too! Here are a few basic recipes. We use the first one for our basic loaf at least every other day (with 4 kids, it goes fast!). Basic Bread Recipe1 1/3 cup water 1/4 cup honey (we use honey granules but you … [Read more...]